Executive Chef – Spago Las Vegas


The Chef Agency

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Dinner, 7 nights.
Lunch/Brunch, 3 days
Full team in place
350-400 covers on weekdays
Including brunch on weekends (3 days per week, 700-850 covers)
  • bonus potential 10% of salary
  • moving expenses up to 5k based on location
  • merit or salary increase at an avg. of 3% annually based on performance
  • minimum 2 years exec chef experience
  • Some experience with managing union employees a plus, but not imperative.
  • Most important is fine dining experience at least 5 years.

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