Full Service Resort is looking for a Banquet Chef to join their team!
What’s in it for you:
- Competitive Salary: $70,000-$75,000
- Health/Vision/Dental Insurance
- 401k with match, 10 days PTO, 5 Holidays + 2 Floating Holidays, Discounted room nights at world-wide hotels
What we are looking for:
- 5 plus years in a high volume kitchen
- Prefer Full Service Resort or Convention Center experience
- Looking for someone who prioritizes training/development
Hands on leadership of Banquet Culinary operations as well as occasional a’la carte, and commissary operations. Banquet operations include conference dining, social catering, weddings, corporate catering and off-premise events.